Global Livestock CRSP Podcast Volume 2, Episode 8: Animal Source Foods and Human Nutrition. A panel discussion at the GL-CRSP and World Bank's "Repositioning Livestock in the Development Agenda," planning meeting discusses the role of over and under-consumption of Animal Source Foods in human nutrition, citing the benefits of ASF in improving children's cognitive function and prenatal health, as well as the potential for enhanced leadership and human capacity development from a diet rich in micro-nutrients.